Strawberry Chocolate Avocado Mousse {Paleo, Vegan, Nut-Free}

Strawberry chocolate avocado mousse easy as 1-2-3!  Rich, decadent, and creamy.  Only 4 real food ingredients.  Reminds me of the old pudding I grew up with, only healthier!  Vegan, paleo, gluten-free & nut-free.

Chocolaty.  Fudgy.  Smooth.  This Chocolate Avocado Mousse recipe tastes just like an old-time chocolate mousse without dairy, eggs, and artificial ingredients.  But, I'll tell you something.  When I'm eating it I cannot tell the difference at all.  This is everything you would want in a chocolate dip: creamy, silky, and chocolaty.

WHAT FRUITS TO PAIR WITH CHOCOLATE AVOCADO MOUSSE

• Strawberries are low in sugar and great for diets and low-sugar lifestyles, making this treat undeniable.
• Blackberries and raspberries are tarts with chocolate and taste really good together.
• Sweeter fruits like pineapple, mango, and orange all work wonderfully.
• Even watermelon paired with this combo is delicious!

I make chocolate mousse as a snack all the time, but I never ever thought to add it to my blog.  I get a lot of questions about chia pudding and chocolate avocado mousse.  How to make it, how much sugar goes into it, and how to become healthier using these options instead of dairy.  Chocolate avocado pudding and mousse are so easy to make! So here we are, and here is my go-to recipe.

MORE CHOCOLATE SPREAD RECIPES

• Paleo 30-Second Chocolate Sauce
• Chocolate Mousse Tartlets

I also adore this vegan chocolate mousse recipe from Silver Linings Kitchen Blog too!

CHOCOLATE AVOCADO MOUSSE TIPS:

• If you sport a sugar-free lifestyle you can omit the sugar, though it will be very rich
• Only want a small amount of sugar?  Add less than my recipe suggests
• Want it sweeter?  Add more sweetener
• Using plant milk or milk in your recipe will make your batter have a creamier consistency

READY TO GATHER YOUR INGREDIENTS?

Print Recipe

Strawberry Chocolate Avocado Mousse

Strawberry chocolate avocado mousse easy as 1-2-3!  Just 4 ingredients!! Rich and decadent.  Tastes like the old pudding you grew up with only healthier!  Vegan, paleo, gluten-free & nut-free.

Prep Time15 mins

Total Time15 mins

Course: Breakfast, Dessert, Snack

Cuisine: American, Dairy-Free, Gluten-Free, Paleo, Vegan

Keyword: chocolate, dip, easy, healthy, mousse, quick, strawberry

Servings: 15

Author: Julie Rosenthal

Equipment

• food processor

Ingredients

• 2 medium-sized avocados ripe
• ⅔ cup cocoa powder
• 2 tablespoon plant-based milk of choice I prefer sugar-free
• pinch sea salt to taste
• 1 box organic strawberries trimmed
• 3 tablespoon maple syrup

Instructions

• Add everything to the food processor except the strawberries and blast on high till all ingredients are well blended.  Then scrape the sides with a spatula and blend again till smooth.
• Serve as a dip with organic strawberries.

Notes

Avocados do not have a long shelf life.  For that reason I advise if you are making this, that you consume this within two days of making it. //  I use plant-based milk, but you can make this recipe with skim or 2% milk.  2% will make the pudding thicker.  You can also make this with coconut cream or full fat or lite coconut milk. // Store up to 2 days in the fridge!  //

Health, and love,